{"version":"1.0","provider_name":"Cook's Science","provider_url":"http:\/\/www.cooksscience.com","author_name":"Kristin Sargianis","author_url":"http:\/\/www.cooksscience.com\/articles\/author\/kristin-sargianisamericastestkitchen-com\/","title":"In the Field: Dr. Brian Wansink, Founder of the Food and Brand Lab at Cornell University","type":"rich","width":600,"height":338,"html":"
In the Field: Dr. Brian Wansink, Founder of the Food and Brand Lab at Cornell University<\/a><\/blockquote>\n